For smaller applications, our 961P pizza deck oven is designed to meet the demand for equipment with low BTU input requirements without sacrificing results. The 961P can be installed even when gas supply is limited.


  • One 7″ high baking compartment
  • Signature Blodgett angle iron frame for durability
  • Counter balanced doors for easy access
  • Bake directly on our QHT (Quick Heat Technology) Rokite stone deck – designed for even heat transfer and moisture absorbtion, which means crispier crusts for your pizza
  • 300 – 650°F thermostat
  • 2 year parts, 1 year labor, 5 year limited door warranty


  • Twelve 10″ pie pans

Available in

  • 961P single oven
  • 961P double stack oven
The 961P deck oven works in a wide range of applications. Click to learn more about Blodgett Deck Ovens products in your profession.