The Blodgett Mini Combi Oven BLCP-10E is an electric, boilerless combination oven with a tiny footprint, taking up less than two feet of kitchen space.


  • The programmable controls can store up to 200 recipe programs with 10 cooking steps per program
  • Multiple cooking modes: hot air, combi with CombiOptima, reheating/regenerating, steaming, low-temperature steaming, forced steaming, proofing, cooling and preheating
  • Reversible 9-speed fan for optimum baking and roasting results
  • CombiWash self cleaning system for easy care
  • One year parts and labor warranty


  • Ten 12″ x 20″ x 2″ deep North American hotel pans or
  • Six 12″ x 20″ x 2-1/2″ deep North American hotel pans
The BLCP-10E works in a wide range of applications. Click to learn more about Blodgett Combi Ovens products in your profession.