pizza-eating-pizza-dining-pizza-slice_t20_rOdZ2Z

DECK OVENS

    Award Winning Deck Ovens

    The Blodgett Deck Oven line has set industry wide standards for excellence in baking
    characteristics, performance and reliability. Simplicity of design and quality construction
    throughout assure years of trouble-free operation.

    The perfect choice for any commercial kitchen.

    Basic Four Models

    Creating endless possibilities with the Basic Four! The large 900 Series gas deck ovens come in four basic sections. Each section has the same 60" x 40" footprint and can be stacked in any combination. The possibilities are endless. Separate heat controls for each section permit baking and roasting at different temperatures, simultaneously, in one oven! Blodgett's Basic Four design gives you the ultimate in versatility, efficiency, and economy.

    900 Series

    951 - one 12" high baking compartment
    961 - one 7" high baking compartment
    966 - one 16-1/4" high baking compartment
    981 - two 7" high baking compartments

    Combination Models

    981/951 - two 7" high and one 12" high baking compartments
    981/961 - three 7" high baking compartments
    951/966 - one 12" high and one 16-1/4" high baking compartment
    981/966 - two 7" high and one 16-1/4" high baking compartment
    961/966 - one 7" high and one 16-1/4" high baking compartment
    961/961/951 - one 7" high and two 12" high baking compartments
    961/951 - one 7" high and one 12" high baking compartment

    Compact Models

    The compact 900 Series deck ovens are built with the same quality construction as their larger siblings with a space-saving 51" x 30" footprint.

    911 - one 7" high baking compartment
    901 - one 12" high baking compartment

    951

    951

    961

    961

    966

    966

    981

    981

    981-951

    981/951

    981-961

    981/961

    951-966

    951/966

    961-966

    961/966

    961-961-951

    961/961/951

    961-951

    961/951

    1048 & 1060 pizza ovens

    For a heavy-duty, high volume, fast recovery pizza oven, look no further than the Blodgett 1048 and 1060 ovens featuring bottom air intake. We have designed a system to transfer just the right amount of heat to the top ensuring a perfectly cooked pizza time after time. These ovens can be stacked to optimize your production capacity. Our 10” tall door is just the right height, combining functionality and energy savings all in the same footprint.

    Gas Pizza Ovens

    1048 gas oven with 48" wide deck
    1060 gas oven with 60" wide deck

    900 series pizza ovens

    The 911P and 961P are designed to meet the demand for equipment with low BTU input requirements without sacrificing results. With the 911P and 961P, equipment can be installed even when gas supply is limited.

    Gas Pizza Ovens

    961P gas oven with 42" wide deck
    911P gas oven with 33" wide deck

     

    1048

    1048

    1060

    1060

    961

    961

    911

    911P

    Electric Countertop Ovens

    Countertop Ovens

    1415 electric countertop oven

    1415

    1415

    bigstock-Delicious-Homemade-Pizza-With--230057959

    What size deck oven do you need?

    Use our simple guide to figure out which deck oven suits your needs the best.
    901-911-capacity

     

    951-961-966-capacity

     

    981-capacity

     

     

    911P-capacity

     

    961P-capacity

     

    1048-capacity

     

    1060-capacity

     

     

    REQUEST MORE INFORMATION FROM BLODGETT

    Have a question about Blodgett Deck Ovens?

    We're here to help.

    951