Blodgett professional INSTALLATION

Turnkey Solutions

The Blodgett Professional Installation Program is designed to offer our customers a worry free installation and start up experience when purchasing any of our Combi* or HydroVection ovens. It includes: Shipping, Site survey, Installation, Connection of Utilities and Start up. Installation is provided by Blodgett Authorized Platinum Pro Providers and is available for HydroVection and Combi ovens at time of purchase.

* Mini Combi and Hoodini models not included

Shipping

Site Survey

Installation

Utility Connection & Startup

Program Guidelines

SHIPPING

  1. The equipment is shipped to the Food Service dealers designated location listed on the purchase order.

SITE SURVEY

  1. The ASA will perform a site survey to assure all requirements for a worry free installation have been met. If there are any anomalies, the ASA will document and present them to the customer. The customer is responsible for resolving any non-compliance at the site prior to equipment delivery.
  2. Additional charges may be applicable for non-complianc

INSTALLATION

  1. The ASA will uncrate, stack if necessary, assemble stands and set in place.
  2. The ASA will remove and dispose of all shipping material.
  3. Removal and disposal of existing equipment is not included.
  4. The ASA will complete the final assembly of the oven.
  5. Installation of a water treatment system is NOT included with this program

CONNECTION OF UTILITIES

  1. Connect Gas: The ASA will connect the gas hose from the oven to an appropriate gas line connection.
  2. Connect Power: The ASA will hook up the oven to an approved disconnect device.
  3. Connect Water: The ASA will connect the water hose to the appropriate water feed connection point.

START UP

  1. The ASA will perform a Factory Start Up according to Blodgett recommended procedures.
  2. The ASA will complete the Start Up form.
  3. The ASA will send the form to Blodgett.

Customer Responsibilities

The customer is responsible for providing the following prior to installation:

  • A water treatment system, if required to meet the factory water quality requirements. Installation of a water treatment system is NOT included with this program.
  • 1/2” treated cold water line installed within 2’ to 3’ maximum from the rear of the oven. If a water treatment system in installed, the water supply must come from that system.
  • Untreated water can be used for hand shower and quench
  • Electrical disconnect and/or connection point within 2’ to 3’ from the rear of the oven
  • Gas Oven Only – Gas service with a shut off within 2’ to 3’ from the rear of the oven
  • An approved floor drain within 2’ to 3’ from the rear of the oven
  • An approved and operational ventilation hood
Service technician