CONVECTION perfection
We believe in offering our customers real and lasting value by building products with exceptional materials and craftsmanship. That's why Blodgett convection ovens are the industry benchmark for quality and reliability, providing decades of rigorous use in any commercial kitchen. Don't be surprised if your Blodgett convection oven lasts more than thirty years!
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EXPLORE THE WORLD OF BLODGETT CONVECTION. With models ranging from our premium, award winning DFG-100-ES to the budget minded BDO series, Blodgett has a convection oven sure to meet both your needs and your budget!
The gold standard of convection ovens! Blodgett Premium convection ovens have the lowest cost of ownership of ANY commercial convection oven due to high energy efficiency and stellar service/repair records. Perfect for high volume and rigorous use kitchens.
GAS MODELS
ELECTRIC MODELS
The excellence continues! The Zephaire Series includes all of the signature features that make Blodgett convection ovens reliable for years of rigorous use in the kitchen.
GAS MODELS
ELECTRIC MODELS
Experience the excellence of Blodgett construction in a no frills oven. BDO and SHO electric models are ENERGY STAR qualified, saving energy and money every minute of operation.
GAS MODELS
ELECTRIC MODELS
built stronger, lasts longer
Quality workmanship and materials mean Blodgett Convection Ovens are in service longer (with fewer problems) than any other commercial convection oven. Our convection ovens offer the following Blodgett Signature Features to ensure your oven provides years of reliable service.
superior durability
Fully welded extruded angle iron frame keeps your oven square and true. Blodgett Convection Ovens maintain their structural integrity even after decades of rigorous use.
built to last
Heavy duty doors are triple mounted directly into the frame. Go ahead and slam them, they will stay aligned and perfectly sealed, keeping the heat in the oven, not your kitchen.
lasting performance
Hybrid insulation with a layer of Superwool HT for improved insulative qualities.
fewer headaches
Double porcelainized interior surface prevents hidden rust and prolongs the life of your oven.
a joy to use
Superior turnbuckle assembly keeps door operation hassle-free.
high volume, no problem
Roll-In configurations are available for our full size premium and mid-size convection ovens. Perfect for your institutional kitchen.
money saving efficiency
Being efficient can mean conserving resources (such as utility costs) as well as reducing labor intensive tasks. Time is money. Reducing any time spent doing repetitive tasks will add to your bottom line. Blodgett roll-in configurations save labor by allowing the entire oven to loaded at once. And most Blodgett Convection ovens are ENERGY STAR qualified saving you money on your utilities.
VERSATILITY THAT ADDS VALUE – Ideal for general baking and roasting plus Cook & Hold for slow roasting meats and Pulse Plus™ for delicate bakery products.
Standard on Premium Ovens, optional on Mid-Range, not available on economy models.
- More accurate control with linear temperature referencing (LTR)
- Digital timer for precise cook timing
- Manual dials to control thermostat
- Simple electronic controls
- Cook & Hold for automatic transfer from cook to hold time/temperature
- Pulse Plus features gently pulse the fan to minimize rippling on batter products
UPDATED SIMPLICITY – Our SSI-D control is great for general baking and roasting with an easy to read digital timer.
Standard on mid-range ovens, no charge option on full size premium ovens, not available for half size or economy ovens.
- More accurate control with linear temperature referencing (LTR)
- Manual dials to control thermostat
- Digital timer for precise cook timing
- Fan speed selection switch for airflow control
SIMPLICITY PERFECTED – Our SSI-M control is great basic control for general baking and roasting.
No charge option on premium ovens and mid-range ovens, not available for economy ovens.
- More accurate control with linear temperature referencing (LTR)
- Manual dials to control thermostat
- Manual dial to set up to 60 minute timer
- Fan speed selection switch for airflow control
EASY TO OPERATE – Blodgett economy ovens feature the SSM, a manual control that is great for general baking and roasting.
Standard on economy ovens, not available for premium or mid-range ovens.
- Manual knob to control thermostat
- 60 minute electro-mechanical timer
- Fan speed selection switch for airflow control
