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HYDROVECTION | HELIX TECHNOLOGY

    Hydrovection Ovens

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    The Hydrovection is the only split door, continuously humidified oven on the market. With it’s compact 38” footprint, the same as your convection oven, the Hydrovection saves space in your kitchen. The Hydrovection allows you to do more, bake, roast, gratinate, poach … in less space.

    Hydrovection, it's practically a Combi at half the price!

    See the differences between Hydrovection and Convection Ovens:

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    Hydrovection with Helix Technology

    • Blodgett Hydrovection ovens combine the power of steam and convection cooking

    • Patented Helix™ technology forces air into the oven cavity evacuating laden moisture, improving product quality while reducing cook times

    • Experience up to 30% faster cook times and 20% better yields on existing recipes

    Helix Series

    gas-icon GAS MODEL

    HVH-100G – ENERGY STAR Qualified, Full Size, Standard Depth Gas Hydrovection Oven with Helix technology
     

    electric-icon ELECTRIC MODEL

    HVH-100E – ENERGY STAR Qualified, Full Size, Standard Depth Hydrovection Oven with Helix technology

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    30% Faster Cook Times

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    20% Greater Yields

    HVH-100-double

    HVH-100G

    The standard Blodgett Hydrovection ovens offer your choice of an easy to use programmable manual control or the powerful SmartTouch 2 touchscreen control. Plus you can stack these models with most of our convection ovens for increased versatility.

    Standard Series

    gas-icon GAS MODEL

    HV-100G – ENERGY STAR Qualified, Full Size, Standard Depth Gas Hydrovection Oven
     

    electric-icon ELECTRIC MODEL

    HV-100E – ENERGY STAR Qualified, Full Size, Standard Depth Hydrovection Oven

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    HV-100G

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    HV-100G

    HV-100-AB-double

    HV-100G

    Designed to take your cooking even further.

    Included on all HVH ovens with Helix Technology. Optional for standard HV ovens.

    • Bright, colorful, user friendly pictogram menu access.
    • Unlimited multi-step cooking functionality
    • USB interface for menu program storage and menu transferring to other units
    • HACCP data storage
    • Customize design menus per your standards
    • Hydroburst feature for injection of 100% humidity at any time during the cook cycle
    • Core probe cook and hold capabilities with 6" removable core temperature probe
    • Consistent cooking and quality every time at the push of a button

    SmartTouch2

    SmartTouch2

    This highly versatile control may be called manual, but it offers so much more!

    Included with all standard Hydrovection ovens. May be upgraded to SmartTouch 2 control. Not available for HVH Helix models.

    • Stores 100 menu recipes
    • Function selection for hot air, humidity and cool down
    • Hydroburst feature for a shot of 100% humidity at any time during the cook cycle
    • Core probe cook and hold capabilities with 6" removable core temperature probe
    • USB connection for recipe upload or download
    Manual HV Control

    Manual HV Control

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    Cook More | Cook Faster | Cook Better

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    ELECTRIC EQUIPMENT FOR THE ECO-FRIENDLY KITCHEN

    Energy Efficiency

    & the new laws on gas equipment

    Did you know that many cities across the world are restricting the use of gas powered equipment in kitchens? Download our Electric Equipment catalog to learn more from Blodgett and our other brands

    Information Includes:

    • Blodgett
    • Blodgett Combi
    • Pitco
    • Marsal
    • Perfect Fry
    • Anets
    • Ultrafryer